INGREDIENTS
4
Chicken breast, boneless and skinless
4
Chicken thigh, large boneless and skinless
2
Skirt or flank steak
6 cloves
Garlic
4
Lime, large
2 tbsp
Marjoram, dried
1/2 cup
Agave nectar or 3 tablespoon brown sugar
2 tbsp
Chili powder
1 tsp
Kosher salt
1/2 cup
Olive oil, extra-virgin
1 cup
Orange juice