INGREDIENTS
1 lb
Shrimp, large
1/4 cup
Basil, fresh
1
large head Cauliflower
1 clove
Garlic
1 cup
Pesto
1
Black pepper, Freshly ground
1
Kosher salt
1
Olive oil, Extra-virgin
3 tbsp
Butter
1/2 cup
Heavy cream
1/4 cup
Parmesan
1/2 cup
White wine
bamboo skewers, soaked in water