INGREDIENTS
6 tbls
Butter
2 lbs
Boneless/skinless chicken
1/4 c
Flour
1
Red pepper-chopped
1
Yellow pepper-chopped
1/2 c
Onion
2 cs
Chicken broth
2 cans
Green chili’s (4 oz cans)
1 c
Heavy cream
2 cans
Cannelli beans-rinsed
1 tsp
Chili powder
1/2 tsp
Cumin
1/2 tsp
Corriander
1/2 tsp
Black pepper
2 tsps
Salt
1/2 c
Sour cream
Cheese-to liking