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Lemon Garlic Butter Flank Steak with Mushrooms

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves 4 to 5

INGREDIENTS

2 lb

flank steak

(Recipe for steak marinade)

2 tbsp

olive oil

3

garlic cloves, minced

16 oz

sliced mushrooms

3 tbsp

butter

1/4 cup

chicken broth

juice of one lemon

red pepper flakes

fresh chopped herbs for garnish