German Pancakes with Buttermilk Syrup

INGREDIENTS

eggs

1 cup

milk

1 cup

all-purpose flour

1/2 tsp

salt

2 tbsp

butter, melted

1 1/2 cups

white sugar

3/4 cup

buttermilk {For the record, buttermilk can be made using 1 Tbsp. lemon juice for every 1 cup milk and it works fantastically!}

1/2 cup

butter

2 tbsp

corn syrup

1 tsp

baking soda

2 tsp

vanilla extract

Confectioners’ sugar {optional}