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Whole30 Taco Skillet

Mary Smith {Mary's Whole Life}
  • 16 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

grass fed ground beef

1

package frozen cauliflower rice ((I prefer this over fresh- better consistency - doesn't get mushy!)

1 14.5 ounce can

diced tomatoes with green chilis

1 tsp

avocado or olive oil

1 1/2 tbsp

chili powder

1 tbsp

cumin

1 tsp

paprika

1 tsp

oregano

1/2 tsp

sea salt

1/4 tsp

cayenne pepper

1 tsp

garlic powder

1 tsp

onion powder