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Paleo Turkey Meatballs with Marinara

Danielle
  • 55 minutes
  • Serves 4

INGREDIENTS

2 lb

Dark meat turkey, ground

1/2 tsp

Basil, dried

4 cloves

Garlic

1 pinch

Oregano, dried

2 tbsp

Parsley, fresh

1/2 cup

Parsley, loosely packed

1/2 tsp

Thyme, dried

1 28 ounce can

Tomatoes

1

White onion

1

Egg yolk

3 tbsp

Tomato paste

1/2 tsp

Black pepper, cracked

1 pinch

Red pepper flakes

1/2 tsp

Sea or kosher salt

5 tbsp

Ghee

1 person Recommend This Recipe