INGREDIENTS
8
jalapeno peppers, halved lengthwise and seeded
1 8 ounce package
cream cheese, softened
1/4 cup
grated Parmesan cheese
1/4 cup
shredded Cheddar cheese
1/4 cup
crumbled feta cheese
2 cloves
garlic, minced
1 tsp
salt
1/2 tsp
ground black pepper
1/4 tsp
cayenne pepper
1/4 tsp
chili powder
1/4 tsp
garlic powder