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DIY Pumpkin Maple Donuts

Hungry Girl
  • 30 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Pumpkin, canned pure

1/4 cup

Egg whites or fat-free liquid egg substitute

1/2 cup

Vanilla almond milk, unsweetened

1/2 cup

All-purpose flour

1/2 tsp

Baking powder

1/8 tsp

Baking soda

1 tsp

Cinnamon

1/8 tsp

Maple extract

2 tbsp

Powdered sugar

2 tsp

Pumpkin pie spice

1 dash

Pumpkin pie spice

1/4 tsp

Salt

1 dash

Salt

2 1/2 tbsp

Truvia spoonable no-calorie sweetener

2 1/8 tsp

Vanilla

3/4 cup

Whole-wheat flour

1

Donuts

1 tbsp

Cream cheese, light reduced-fat

1/4 cup

Greek yogurt, fat-free plain

Drizzle