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Favoreats

Favoreats LLC

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Grilled Chicken Kale Salad with Peach Vinaigrette

ateaspoonofhome@gmail.com
  • 40 minutes
  • Serves 6 to 10

INGREDIENTS

1 cup

Sprite or Lemon Lime soda

1/2 cup

soy sauce

1/2 cup

canola oil

1 tsp

crushed garlic

1 tbsp

lemon pepper (plus additional for sprinkling on chicken before grilling)

2

chicken breast halves

1

bunch kale (washed, cut into bite size pieces)

lemon (juiced)

1

6-10 ounce bag of spinach

1 pint

strawberries (washed and sliced)

1 pint

blackberries or blueberries (washed)

1 cup

Craisons

1 cup

cilantro (washed and rough cut)

1

avocado (cut into chunks)

4 oz

Gorgonzola cheese

1 cup

pumpkin seeds

3/4 cup

canola oil

1/3 cup

orange juice

1/4 cup

balsamic or cider vinegar

3 tbsp

apricot or peach jam or honey

salt and pepper