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Tropical Coconut Oatmeal

Emilie Eats
  • 10 minutes
  • Serves 2

INGREDIENTS

1 cup

Pineapple

1 1/4 cups

Almond milk

1 cup

Rolled oats, old-fashioned

1 cup

Coconut milk, canned light or full-fat

1 tbsp

Coconut sugar

1 dash

Salt

1 1/2 tsp

Vanilla extract

1 tbsp

Chia seeds

1/4 cup

Coconut flakes, toasted