Favoreats
Favoreats LLC
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INGREDIENTS
5 tbsp
maple almond butter (you can also use creamy regular almond butter, but I love that the maple gives this dessert a sweeter taste without extra sugar.)
3 tbsp
coconut oil, melted and cooled
1 cup
+ 1 TBSP blanched almond flour
1/3 cup
coconut sugar
2
flax eggs (2 TBSP ground flaxseed mixed with 5 TBSP warm water, left to sit for 5 minutes.)
1 tsp
vanilla extract
2 tbsp
almond milk
1/4 tsp
baking powder
1/4 tsp
baking soda
1/2 cup
chocolate chips
1
oven-safe skillet