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Loaded Crockpot Hash Brown Potato Soup

Corey Valley
  • 365 minutes
  • Serves 6 to 8

INGREDIENTS

7

slices Bacon

1/2 cup

Carrots

1 clove

Garlic

1/4 cup

Onion

1

bag Simply potato shredded hash brown potatoes

32 oz

Chicken broth

3 tbsp

Flour

1/2 tsp

Pepper

1 tsp

Salt

2 cups

Cheddar cheese

1 cup

Heavy cream

1 cup

Water

2 people Recommend This Recipe