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Caramel Cream Cheese Custard (Flan de Queso)

Scott Rosenbaum
  • 375 minutes
  • Serves 1

INGREDIENTS

8

Eggs, large

1 12 ounce can

Evaporated milk, nonfat or low-fat

1/2 cup

Sugar

2 tsp

Vanilla extract

1 14 ounce can

Condensed milk, nonfat or low-fat sweetened

8 oz

Cream cheese, reduced-fat

2 tbsp

Water