Vegan Gluten-Free Apple Cider Baked Donuts

INGREDIENTS

1/4 cup

aquafaba* ((the liquid in a can of chickpeas))

1/4 cup

avocado oil, olive oil, or melted coconut oil

1/3 cup

coconut sugar or organic cane sugar

1/4 cup

maple syrup or agave nectar

1 tsp

pure vanilla extract

1/4 tsp

sea salt

1 tsp

ground cinnamon

ground ginger

ground nutmeg

1/3 cup

unsweetened applesauce ((or apple butter for more intense flavor))

1/2 cup

apple cider

1 1/2 cups

almond flour* ((if nut-free see notes*))

1 cup

gluten-free flour blend ((plus 2 extra Tbsp as original recipe is written // if not gluten-free use spelt or unbleached all purpose))

2 tsp

baking powder

1/2 tsp

baking soda

3 tbsp

melted vegan butter ((or coconut oil))

3 tbsp

coconut sugar or organic cane sugar

1 tsp

ground cinnamon