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Keto Meatballs with Ricotta and Marinara

Sarah Penrod
  • minutes
  • Serves 24

INGREDIENTS

1 lb

80/20 ground beef

1 lb

Ground pork

3

Garlic cloves

1/2 cup

White onion

1

Egg

1

jar Rao's brand low carb pizza sauce

1/2 cup

Cream

1/2 cup

Mozzarella

1/2 cup

Parmesan cheese

3/4 cup

Whole milk ricotta cheese