INGREDIENTS
2
Eggs, large
1/4 cup
Honey
3 1/2 cups
All-purpose flour
1 1/4 cups
Brown sugar, packed light
2 1/2 tbsp
Cinnamon, ground
1
Dough
1 cup
Powdered sugar
2 tsp
Salt
1/2 tsp
Vanilla extract
3 tsp
Yeast, dried
1/4 cup
Butter or vegetable oil
1 cup
Pecans, toasted
3/4 cup
Butter
4 oz
Cream cheese
1 cup
Milk
1/3 cup
Water