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Favoreats

Favoreats LLC

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Baked Fontina with Herbs

Lana Stuart
  • 10 minutes
  • Serves

INGREDIENTS

8 oz

Fontina cheese, cubed

1 1/2

tblsp. olive oil

1 tsp

minced fresh thyme

1 tsp

minced fresh rosemary

1/4 tsp

black pepper

1/2

baguette, sliced and toasted