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Corn Chowder

St. Peter’s Church Cookbook
  • 35 minutes
  • Serves 4
  • Save

INGREDIENTS

onion

2 Ts

Butter or margarine

Diced potatoes

1 c

Water

Flour

16 ozs

Sweet Corn

1 c

Diced ham

Salt

1/8 tsp

Pepper


NOTES

  • I always double this recipe for my family of 6! Enjoy!!

    Jamie Burbach • 2018-11-07

1 person Recommend This Recipe