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Navajo Tacos

Stephanie Dulgarian
  • 15 minutes
  • Serves 1

INGREDIENTS

2

lbs. ground beef

1/2 cup

salsa

2 cans

your favorite beans (pinto, black, refried, white, ranch style etc. *Rinse and drain pinto, black or white beans)

Your favorite taco toppings- lettuce (tomato, sliced olives, cheddar cheese, sour cream, salsa, guacamole etc.)