INGREDIENTS
2
packages (8 ounces each) cream cheese (softened)
4 cups
finely shredded cheddar cheese
4
green onions (chopped)
1
jar (4 ounces) diced pimientos, (drained)
4 tbsp
unsalted butter (melted)
1 tbsp
Worcestershire sauce
1/4 tsp
garlic powder
1/4 tsp
kosher salt
1/4 tsp
ground black pepper
12
cherry tomatoes (halved)
1 cup
finely chopped fresh parsley
1/4 cup
sliced almonds
1
yellow pepper (chopped and cut into a star)
Assorted crackers and pretzels