INGREDIENTS
1 15 ounce can
Chickpeas
1 tsp
Coriander, ground
3 cloves
Garlic
1/4 cup
Parsley, fresh
1
Yellow onion
1 tsp
Lemon juice
2 tbsp
Tahini
1 tsp
Baking powder
1/8 tsp
Black pepper, freshly ground
1/4 tsp
Cayenne pepper
1/2 tsp
Salt
1 1/2 tsp
Cumin, ground
1 cup
Bread crumbs, plain
4
Buns or pita pockets