INGREDIENTS
1/2 cup
butter, softened
1 1/2 cups
granulated sugar
1 15 ounce can
pumpkin (about 1¾ cup)
3
large eggs
2 1/2 cups
all-purpose flour
2 tsp
baking powder
1 tbsp
cinnamon
1 1/2 tsp
ground ginger
1/2 tsp
ground nutmeg
1/2 tsp
salt
Streusel Topping:
1/4 cup
all-purpose flour
1/4 cup
granulated sugar
1/3 cup
brown sugar, packed
1/2 tsp
cinnamon
1/3 cup
chopped pecans or walnuts
2 tbsp
butter, melted
Optional Glaze:
1/2 cup
icing sugar
2 tsp
milk (or as needed to reach drizzling consistency)