Vegan Pot Pie

Double Recipe Easy Vegan Pie Crust

olive oil

small onion, chopped

garlic cloves, minced

all purpose flour

vegetable broth

unsweetened almond milk

frozen mixed vegetables (carrots, corn, green beans, peas)

large russet potato, chopped into small chunks

vegan "chicken" or baked tofu, cut into chunks, optional

salt, or to taste