INGREDIENTS
2 cloves
Garlic
1
Onion, small
3 cups
Spinach, fresh
2 tbsp
Pesto
1 9 ounce package
Cheese ravioli, small refrigerated
2 tbsp
All-purpose flour
2 tsp
Avocado oil
1
Salt and pepper
2 tbsp
Butter, unsalted
1 cup
Milk
1/4 cup
Mozzarella cheese, grated
1/4 cup
Parmesan cheese