INGREDIENTS
1 cup
Apple, green
1 1/2 cups
Broccoli florets
1 1/2 cups
Carrot sticks
2 cloves
Garlic
1 can
White beans
1/2 cup
Soy-free non-dairy milk, unsweetened
1 tsp
Dijon mustard
1/4 cup
Nutritional yeast
1 tsp
Salt
2 tbsp
Tapioca starch
1 tsp
Apple cider vinegar
2 tsp
Coconut vinegar
1/4 cup
Cashews, raw
1 1/2 cups
Bread, toasted gluten-free
1 cup
Pretzels, gluten-free
1/2 cup
Ale or lager, gluten-free