INGREDIENTS
6
Bacon, slices
2/3 cup
Cilantro
1
Onion, medium
1 28 ounce can
Tomatoes
8
Eggs
1
Chipotle chile en adobo
1 tbsp
Lime juice
1 tsp
Kosher salt
8
Corn or small flour tortillas
1
Avocado or sour cream
1 cup
Cheddar cheese, sharp
1/2 cup
Water