INGREDIENTS
2 tbsp
Coconut cream
3 tbsp
Palm shortening
1 1/2 tsp
Peppermint extract, pure
2 1/4 cups
Powdered confectioners' sugar, organic
1 1/3 cups
Soy-free chocolate chips or about 7 1/2 ounces chopped semi-sweet or dark chocolate, dairy-free
1
Toppings
1/4 tsp
Vanilla extract, pure