INGREDIENTS
1 cup
Pumpkin puree, pure
2
Eggs, large
2 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Brown sugar, packed
1 tbsp
Cinnamon, Ground
1 cup
Granulated sugar
3 tsp
Pumpkin spice
1
Recipe of my salted caramel cream cheese frosting
1/2 tsp
Salt
1 tsp
Vanilla extract, pure
2 tbsp
Butter, unsalted
1/2 cup
Buttermilk
1
Recipe of my homemade salted caramel sauce