INGREDIENTS
1 cup
oats (certified gluten-free)
1/2 cup
oat flour (certified gluten-free)
1/2 cup
pecans, chopped finely
1/4 cup
flax seeds, ground
1/4 tsp
salt
1 tsp
pumpkin spice
1/2 cup
dried cranberries
1
egg
1/2 tsp
vanilla
1/4 cup
pumpkin puree
1/4 cup
honey
1/4 cup
applesauce