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Honey Mascarpone Tart

Kate Wood
  • 270 minutes
  • Serves

INGREDIENTS

1 cup

Figs, fresh

3 tbsp

Honey

1

Honey

1/3 cup

Brown sugar, packed

3/4 tsp

Salt

1/4 cup

Pistachios

2 cups

Graham cracker crumbs

7 tbsp

Butter, unsalted

1 1/3 cups

Heavy whipping cream