INGREDIENTS
1 cup
So delicious unsweetened coconut milk
2 tsp
Baking powder
1/2 tsp
Baking soda
3/4 cup
Bob's red mill cornmeal, gluten free
2 tbsp
Cane sugar, organic
1/3 cup
Coconut oil or organic non-hydrogenated shortening
1 cup
Sarah's gluten free flour blend
1 tsp
Sea salt
1 tbsp
White vinegar