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Dump-and-Bake Chinese Pepper Steak

Blair, The Seasoned Mom
  • 25 minutes
  • Serves 4

INGREDIENTS

3/4 lb

Beef sirloin, boneless steak

2

Bell peppers, sweet

4 tsp

Garlic, fresh

1/2 tsp

Ginger, ground

1

Sweet onion

1/2 cup

Soy sauce

1 tbsp

Brown sugar

1/4 tsp

Pepper

2 tsp

Sesame seeds