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Dark Chocolate Red Wine Truffles

Erin
  • 195 minutes
  • Serves 24

INGREDIENTS

8 oz

bittersweet chocolate ((or semi-sweet) roughly chopped)

1/2 cup

heavy cream

4 tbsp

dry red wine, (such as Cabernet Sauvignon)

2 tsp

Imperial Sugar Powdered Sugar

1/2 tsp

pure vanilla extract

1/4 tsp

espresso powder

Cocoa powder (for dusting)