INGREDIENTS
2 tbsp
soy sauce
1 tbsp
agave or maple syrup
1/2 tsp
toasted sesame oil
1
scallion, (chopped)
1 1/2 cups
all-purpose flour
1 oz
can Vintage® Original Seltzer, (chilled)
1/2 tsp
salt
about 1/2 cup canola oil, (or another high smoke point oil)
1
medium sweet potato, (sliced into 1/4 inch thick slabs)
1/2
medium cauliflower crown, (broken into small florets)
1/2
medium broccoli crown, (broken into small florets)
1
medium onion, (sliced into thin strips)