Keto Peanut Butter Chocolate Fudge

INGREDIENTS

Peanut Butter Fudge:

8 oz

cream cheese, room temperature

8 oz

Barlean's Butter Flavored Coconut Oil

1 cup

natural chunky peanut butter

2/3 cup

powdered sugar substitute

3/4 cup

coconut flour for thickness

Chocolate Drizzle:

1 tbsp

Barlean's Butter Flavored Coconut Oil

1/4 cup

Dark Baking Chocolate

1 tsp

powdered sugar substitute