INGREDIENTS
1 14 ounce can
Chickpeas
1
Chives
1 1/2 tsp
Garlic
15
Salad potatoes, small
1 tsp
Dijon mustard
1 tbsp
Lemon juice
1 tsp
Maple syrup
1 1/2 tbsp
Tahini
1/4 tsp
Cayenne pepper
1
Paprika, Smoked
1
Salt
1
Salt/pepper
1 tsp
Turmeric
2 tsp
Vegetable oil
3 tbsp
Water