INGREDIENTS
1 1/2 cups
Flour
1 cup
Sugar
1 tsp
Baking Soda
1 tsp
Sea Salt
1/3 cup
Cocoa Powder
1/2 cup
Olive Oil
1 cup
Water
1 tsp
Vanilla Extract
1 tbsp
White Vinegar
1
Pack Starbucks Via Instant Coffee
1/2 cup
Ghirardelli 60% Cacao Chocolate Chips
1 cup
Origiinal Bailey’s
1 tbsp
Unsalted Butter
2
Egg Yolks
1/4 cup
Unsalted Butter
1/2 cup
Kahlua Coffee Liquor
4 cups
Powdered Sugar
1 tsp
Vanilla Extract
1/4 tsp
Sea Salt