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Garlic Parmesan Cheesy Potatoes

Author: Donna Elick
  • 70 minutes
  • Serves 8

INGREDIENTS

5 cloves

Garlic

1 tbsp

Parsley, fresh

3

lbs Red potatoes

1 tbsp

Rosemary, fresh

1 tsp

Thyme, fresh

1/2 tsp

Kosher salt

2 tbsp

Star fine foods extra virgin olive oil

2 tbsp

Butter, unsalted

1 cup

Parmesan cheese, fresh