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Low Carb Chocolate Peanut Butter Brownies (Gluten-Free, Keto-Friendly)

Nicole Cline
  • 40 minutes
  • Serves 20

INGREDIENTS

1

Egg yolk

2

Eggs, whole

1/2 cup

Peanut butter, smooth

1 1/2 cups

Bob's red mill almond flour, Super-Fine

1/2 cup

Cocoa powder, unsweetened

1 tsp

Vanilla extract

1/4 cup

Walnuts

1 cup

Butter, unsalted

1/2 cup

Erythritol (i used swerve)