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Cranberry Pound Cake

realmomkitchen.com
  • minutes
  • Serves

INGREDIENTS

1 cup

butter, softened

1

pkg cream cheese, room temperature

2 1/2 cups

sugar

3

eggs

1

lemon, juiced and zested

1/2 tsp

almond extract

1 tsp

vanilla

2 1/2 cups

cake flour

1 tsp

salt

2 cups

fresh cranberries, tossed with 1 tablespoon flour