INGREDIENTS
2 1/4
all-purpose flour
1 2/3 cups
granulated sugar
3 1/2 tsp
baking powder
1 tsp
salt
2/3 cup
vegetable shortening
1 1/4 cups
whole milk
1 tsp
clear vanilla extract
5
egg whites
1/2 cup
salted butter
1 cup
packed light brown sugar
1/4 cup
plus 2 tablespoons half-and-half or heavy cream
1 tsp
Kosher salt
2 1/2 cups
confectioner's sugar
1 tsp
sea salt
1
bag buttered popcorn, popped