INGREDIENTS
Cake:
1
boxed white cake mix
1 cup
boiling water
1
box strawberry flavored Jell-o
1/2 cup
cold water
Frosting:
1
tub Cool-Whip non-dairy whipped topping
1 8 ounce package
cream cheese, softened
1 cup
powdered sugar
1 tsp
vanilla
Topping:
1 lb
strawberries, sliced thin
1 cup
blueberries