INGREDIENTS
1/2 cup
balsamic vinegar
1/4 cup
honey
1 tbsp
whole-grain mustard
3 cloves
garlic, minced
salt and pepper
4
bone-in, skin-on chicken thighs, chicken breasts will also work
2 cups
baby red potatoes, quartered
1 tbsp
chopped fresh rosemary
2 tbsp
extra virgin olive oil
rosemary for garnish