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Pumpkin Muffins

Jaclyn, Cooking Classy
  • 30 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

all-purpose flour

1 tsp

baking powder

1/2 tsp

baking soda

3/4 tsp

salt

1 1/2 tsp

ground cinnamon

1/2 tsp

ground nutmeg

1/4 tsp

ground ginger

1 1/4 cups

granulated sugar

1/2 cup

vegetable oil*

1 cup

canned pumpkin

2

large eggs

1/4 cup

apple juice or water