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Cranberry Orange Bundt Cake

Mary Ellen @ Recipes Food and Cooking
  • 40 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

Cranberries, fresh

1

Orange - about 1 tablespoon, zest of

3

Eggs, large

2 tsp

Baking powder

1 1/2 cups

Flour

1 cup

Powdered sugar

1/4 tsp

Salt

1 1/8 cups

Sugar

1/2 cup

Butter

1 cup

Sour cream

2 tbsp

Water

juice of an orange