INGREDIENTS
1
Apple, large red
1 cup
Celery
8 cups
Salad greens, mixed
1 tbsp
Shallot
1 tbsp
Mustard, whole-grain
1/4 tsp
Pepper, ground
1 pinch
Salt
2 tbsp
Cider vinegar
1/4 cup
Olive oil, extra-virgin
1/2 cup
Pecans, toasted
1/2 cup
Cheddar cheese, sharp