INGREDIENTS
2
strips bacon (diced)
2 tbsp
olive oil
1/2 cup
about 1 small diced yellow onion
1
stalk celery (diced)
1
small carrot (diced)
1 tsp
dried thyme
1/2 tsp
ground sage
1 tsp
Kosher salt (plus more to taste)
1/2 tsp
ground pepper (plus more to taste)
1/3 cup
all purpose flour
1/3 cup
chicken or turkey stock
1 cup
nonfat milk
1/2 cup
frozen corn (thawed)
1 cup
frozen peas (thawed)
1 cup
chopped cooked green beans (see note)
2 cups
shredded cooked turkey
1
package (2 crusts refrigerated pie crusts (or two from scratch pie crusts), thawed according to package directions)