INGREDIENTS
2
Eggs, large
2 1/4 cups
All purpose flour
1 tsp
Baking soda
3/4 cup
Brown sugar, dark
1 3.4 ounce package
Chocolate fudge pudding mix
1/4 cup
Cocoa powder
1/4 cup
Granulated sugar
1/2 tsp
Salt
1 tsp
Vanilla extract, pure
1 cup
Butter, unsalted
1 cup
Andes peppermint crunch baking chips