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Vegan Peanut Butter Cup Doughnuts

heartofabaker.com
  • minutes
  • Serves

INGREDIENTS

For the doughnuts:

1/2 cup

oat flour (oats ground fine with a food processor)

1/2 cup

sweet rice flour

1/3 cup

granulated sugar

3 tbsp

peanut meal

1 tsp

baking powder

1/2 tsp

salt

1 tsp

baking soda

1/4 tsp

cinnamon

1 tsp

apple cider vinegar

1/2 cup

non-dairy milk

1/4 cup

applesauce

1/4 cup

creamy peanut butter

1 1/2 tsp

vanilla extract

For the frosting:

1 cup

dark chocolate

3 tbsp

creamy peanut butter

Extra peanut butter for drizzling