INGREDIENTS
For the doughnuts:
1/2 cup
oat flour (oats ground fine with a food processor)
1/2 cup
sweet rice flour
1/3 cup
granulated sugar
3 tbsp
peanut meal
1 tsp
baking powder
1/2 tsp
salt
1 tsp
baking soda
1/4 tsp
cinnamon
1 tsp
apple cider vinegar
1/2 cup
non-dairy milk
1/4 cup
applesauce
1/4 cup
creamy peanut butter
1 1/2 tsp
vanilla extract
For the frosting:
1 cup
dark chocolate
3 tbsp
creamy peanut butter
Extra peanut butter for drizzling